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Rintaro: Japanese Food from an Izakaya in California By Sylvan Mishima Brackett, Jessica Battilana (With), Aya Brackett (By (photographer)) Cover Image
By Sylvan Mishima Brackett, Jessica Battilana (With), Aya Brackett (By (photographer))
$40.00
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Chicano Bakes: Recipes for Mexican Pan Dulce, Tamales, and My Favorite Desserts By Esteban Castillo Cover Image
$39.99
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Diasporican: A Puerto Rican Cookbook By Illyanna Maisonet, Michael W. Twitty (Foreword by), Dan Liberti (Photographs by), Erika P. Rodriguez (Photographs by) Cover Image
By Illyanna Maisonet, Michael W. Twitty (Foreword by), Dan Liberti (Photographs by), Erika P. Rodriguez (Photographs by)
$32.50
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Night + Market: Delicious Thai Food to Facilitate Drinking and Fun-Having Amongst Friends A Cookbook By Kris Yenbamroong, Garrett Snyder Cover Image
$35.00
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L.A. Son: My Life, My City, My Food By Roy Choi, Tien Nguyen, Natasha Phan Cover Image
$35.00
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Chez Panisse Vegetables By Alice L. Waters Cover Image
$36.99
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Gjelina: Cooking from Venice, California By Travis Lett, Michael Graydon (By (photographer)), Nikole Herriott (By (photographer)) Cover Image
By Travis Lett, Michael Graydon (By (photographer)), Nikole Herriott (By (photographer))
$37.50
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Cali Baja Cuisine: Tijuana Tacos, Ensenada Aguachiles, San Diego Cali Burritos + more By Michael A. Gardiner Cover Image
$39.95
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Everything I Want to Eat: Sqirl and the New California Cooking By Jessica Koslow Cover Image
$40.00
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Indulge: Delicious and Decadent Dishes to Enjoy and Share By Valerie Bertinelli Cover Image
$35.00
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The Ranch Table: Recipes from a Year of Harvests, Celebrations, and Family Dinners on a Historic California Ranch By Elizabeth Poett, Georgia Freedman Cover Image
$40.00
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The Cook Book of All Time: Recipes, Stories, and Cooking Advice from a Neighborhood Restaurant By Ashley Bernee Wells, Tyler Jeremy Wells Cover Image
$45.00
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